Job Description

Red Fish Grill delivers innovative twists on casual New Orleans seafood. Lively décor, expansive bar, polished and professional service.

We’re looking for a dedicated and motivated  Food Runner to help us deliver an extraordinary dining experience to every guest. In this role, you’ll be an essential part of our front-of-house team, ensuring that food is delivered promptly, accurately, and with the level of care our guests expect.

• Open for Lunch Monday-Friday; Brunch on Saturday-Sunday. Dinner is served all 7 nights
• Part-time and full-time positions are available

About You:

• A strong work ethic with a sense of urgency and the ability to multitask in a busy environment.
• Excellent communication skills and the ability to work well as part of a team.
• A positive, can-do attitude and a passion for hospitality and exceptional service.
• Attention to detail and a commitment to maintaining high standards of food quality and presentation.

Key Responsibilities:

• Deliver food from the kitchen to guests’ tables quickly and efficiently, ensuring it meets presentation standards.
• Ensure that all orders are accurate, complete, and match the special requests of the guests.
• Maintain a clean and organized work area, including the expediting station and server stations.
• Help clear plates and glassware as needed, keeping the dining area tidy throughout service.
• Communicate effectively with the kitchen, servers, and management to ensure smooth operations.
• Provide outstanding guest service, anticipating guest needs and responding to any inquiries or issues with professionalism.

Your Benefits:

• Flexible Schedulee
• Generous Paid Time Off
• Medical, Dental & Vision Insurance
• 401-K, so you can save for retirement
• Free Mental Health Resources
• Free Shift Meals + employee discount at all Ralph Brennan Restaurants
• Excellent opportunities for career growth
• Closed Mardi Gras Day, Christmas Day, & Super Bowl Sunday night (if the Saints play)

Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.

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